Ompok Tomato Pepper Curry

Ompok is a tasty fish available specially in lakes and rivers of Southern Asia. It is famous for its very distinct but mild fishy flavor. Ompok being soft-fleshed, it needs bit more careful handling c... Read More

Caramelized Fish with Red Pepper

Caramel is one form of liquified sugar or variety of sugar. Last weekend, I had some fresh red pepper in my store and I thought of cooking something with contrast in taste. Caramelized prawn being one... Read More

Hot-Sweet-Sour Fish with Pineapple

Sweet and sour is a widely popular delicacy in so called Chinese cuisine. However, this dish has wide variations across the globe. Some parts of China have their own style of cooking it. On the other ... Read More