Double Fried Fish in Butter & Barbecue Sauce

Last weekend I had some leftover broccoli and I was in a hurry to quickly cook something for lunch. I wanted to have something very quick and tasty with not much ingredients involved and ultimately I ... Read More

Fish Tandoor Grilled with onion & spices

This is an interesting experiment with four 6-7 inches sized fishes commonly named as ‘Paarshe’ in eastern India. Usually this fish is either slow steam cooked with crushed mustard seeds o... Read More

Fish with Red Wine Vinegar & mild Black Bean flavour

Winter is on in the city and festival is on in the kitchen! This is Kolkata. In summer, we observe a downward trend in the variety of fishes available in the market. But winter is just the opposite. I... Read More

Fried Fish with Greens

Last weekend was special when it comes to my cooking. Got some fresh greens from the market and got a fresh Asian sea bass (barramundi). After a sequence of spicy dinners I was looking for something l... Read More

Cantonese Style Steamed Prawn with Fried Garlic

It had been long since I cooked anything really big and delicate. Busy life, busy schedules and a lot of unforeseen amusements make the real music play. I rarely could manage time to cook anything els... Read More

Jumbo Prawn in Oyster Sauce

Winter is in the city. Kolkata, during winter becomes more and more colorful in the fish market with wide varieties of fresh fish and seafood. This weekend we got 4 jumbo prawns weighing 100 gm each. ... Read More